Sunday, May 26, 2013

BBQ+ 海鮮餐

連食3晚.
好彩無落雨.
今次去朋友新居,
又來BBQ.

好味既parma ham + 無花果



 第一次開生蚝, 開唔掂
From Ocean Three
- Fine de Claire Vertes No. 2 (France)
- Coffin Bay (Aus)
- Saint Michel No. 2 (France)
- Gillardeau No. 1 (France)





面包蟹




蚊開始出動,
轉戰室內繼續食.



朋友既傑作.





標籤：

5 comments:

  1. 3叔公May 29, 2013 at 8:32 AM

    環境十食物可以比美5星級resort
    [版主回覆06/01/2013 00:52:36]仲加埋餵蚊呀,
    諗住睇日落睇唔到, 下次lunch 去好d.

    ReplyDelete
  2. KumchaiMay 31, 2013 at 9:48 PM

    睇到流口水, 無花果好味道
    [版主回覆06/01/2013 00:52:53]無花果好新鮮~

    ReplyDelete
  3. 劉小蟲June 7, 2013 at 11:59 PM

    Figs + Parma Ham？好新穎喎～

    ReplyDelete
  4. 1733June 12, 2013 at 9:58 PM

    喜恭喜恭
    [版主回覆06/15/2013 21:30:59]恭喜什麼?

    ReplyDelete
  5. RakuiJune 18, 2013 at 12:42 AM

    Ocean Three 係公司樓上, 我都未幫襯過佢 : )
    [Rakui回覆06/30/2013 11:55:13]即開即食. 新鮮 : )
    [版主回覆06/20/2013 23:04:15]得唔得呀？
    [Rakui回覆06/20/2013 22:30:39]18號個日去咗試啦 : )
    [版主回覆06/18/2013 23:28:26]有机会試下啦

    ReplyDelete

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